What is it?
Chinese dietary therapy is based on the principle of using food as medicine. It is based on ideas such as, thermal and energetic properties of food and the effect they have on the body.
Each diagnostic pattern requires a different approach. This is where Chinese medicine is able to tailor your food for your individual needs and goals. Things such as your lifestyle, your imbalances and the season are considered when prescribing suitable foods.
"Let food be thy medicine and medicine be thy food" - Hippcrates